Menu

tasty, regional, seasonal

Starters

Mixed salad

with fresh herbs, ginger, shiitake mushrooms and pulled chicken legs
15,00 €

Aspic of prime boiled veal

with capers, basil and fried chicory

14,00 €

Salads

with balsamic dressing

7,00 €/ 5,00 €

Consommé of ox

strips of vegetables

5,00 €

Creamsoup of leek

with Pretzel croutons

7,50 €

Main Course

Braised ox-calf

with fried broccoli and potato hash

23,00 € / 20,00 €

Chickenbreast

in gojiberry sauce, served with buckwheat risotto

26,00 €

Roast pork

dark beer sauce

potato dumpling, red cabbage

14,50 € / 12,00 €

„Wiener Schnitzel“ of veal

fried in butter, pan-fried potatoes

24,00 € / 19,50 €

Schnitzel of pork

fried in butter, pan-fried potatoes

16,00 € / 14,00 €

Schnitzel of soya beans

with spicy, lukewarm tomatosauce and rocket

16,00 € / 13,00 €

"Schmankerl" Bavarian specials

Bavarian sausage salad

chive dressing, gherkins, onions

whole grain bread

10,00 €

“Grünwalder Brotzeit“

a snack consisting of whole grain bread

cold cuts, cheese and Bavarian specialties

12,50 €

“Grünwalder Brotzeit“ – for vegetarians

cheese, pesto, spread

olives, bread

12,50 €

Two Bavarian “Weißwürste“
(veal sausage)

with traditional sweet mustard

6,00 €

Pretzel 1,20€

Homemade cheese egg noodles

served with roasted onions, leaf salad

11,50 €

Wheat beer-“Obazda”

(Bavarian cheese spread)

spring onions, radishes

olive crostini

10,50 €

Dessert

Mousse of dark chocolate

scooped from a large bowl

9,50€

Passion fruit – curd Cheese mousse

with chocolate crisp

10,00 €

Sour cream parfait

with sabayon of apple-quince

9,50 €

Homemade cakes

(please ask for the cake of the day)

each 3,50€

whipped cream 1,00€

Small square chocolate cakes

with cappuccino or espresso

4,50€

Mixed ice-cream

(please ask for the assortment)

scoop 1,50€

whipped cream 1,00€

Homemade ice-cream

(please ask for the assortment)

scoop 3,00€

Cheese assortment

with four different cheeses

served with quince jelly and fig mustard

9,50€