Menu

• • Melon and arugula salad
    grilled goat cheese and bread chips 15,50

• Smoked salmon tartare
• applesauce, lime and horseradish potato dumplings 21,00

• Fresh mixed salad
• balsamic dressing 10,00 | 7,50
• herbal yoghurt dressing on demand

• Gazpacho
• fruity olive oil 12,00
• served with fresh sheep’s milk cheese +2,00

• Consommé from pasture-raised ox
• herbal sausage Spaetzle 11,50
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• Bread basket
• for an extra delight 3,00
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• Herrmannsdorfer straw-fed pork chop
• crsut of sautéed onions and butter
• creamy polenta and roasted cauliflower 34,00

• Green salad with Parmesan dressing
• pickled artichokes and sun-dried tomatoes 13,50
• optionally with mountain lentil and beet falafel  +8,00
• or with Viennese fried chicken (thigh) +15,50
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• Burger made with Kratzer’s pasture-raised beef
• avocado cream, grilled eggplant, mountain cheese, 
• baby spinach and fries 27,00

• Mountain lentil burger
• avocado cream, grilled egg plant, mountain cheese,
• baby spinach and fries -vegetarian- 24,00

• • Braised zucchini
• stuffed with Bulgur and smoked Tofu
• served on a spicy paprika-tomato salsa vegan – 23,00 | 19,50

• Roast pork of neck and belly
• dark beer sauce and bacon colesalw
• bread and potato dumplings 23,50 | 19,50
  

• “Wiener schnitzel” of veal fried in butter
• pan-fried potatoes* with spring onions
• cranberries on demand 38,50 | 28,00
  

• Pork escalope fried in butter
• pan-fried potatoes* with spring onions
• cranberries on demand 26,50 | 21,50

• Homemade cheese egg noodles “Spaetzle”
• roasted onions
• leaf salad with yoghurt dressing 21,50 | 16,50

• *unpeeled

• “Grünwalder Brotzeit”
• snack with cold cuts (cheese and sausage)
• fresh horse raddish and pickles
• served with bread 19,50

• “Vegi-Brotzeit” – for vegetarians
• cheese, fine spreads, spicy olives
• quince jelly, fig mustard served with bread 19,50

• Regensburger sausage salad
• radishes, red onions, pickled gherkins and bread 15,00
• or as “Swiss-style” saussage salad 16,50

• Grilled sausages
• spicy creamed cabbage, hot mustard
• and grated horseradish 17,00

• Two Bavarian “Weißwürste” (veal sausage)
• traditional sweet mustard 9,80
• a Pretzel 2,50

• Two scoopes “Weißbier-Obazda”
• (traditional Bavarian cheese spread)
• radishes, spring onions
• whole grain bread 12,50

• Mousse of Valrhona chocolate
• scooped from our copper bowl 15,00 | 12,00

• Vanilla Panna Cotta
• on a bed of strawberry-rhubarb ragout
• poppy seed puff pastry 12,50

• “Kaiserschmarrn”
• cut-up and sugared pancake with raisins
• homemade apple puree
• or spiced plum compote
• (fresh made takes about 25 min) 15,50

• Cheese assortment
• alpine cheese, brie, goat cheese
• served with quince jelly, fig mustard and bread 17,50

• Homemade cakes
• (please ask for the cake of the day)
• each 4,90
• whipped cream 2,00

• Homemade ice-cream
• (please ask for the assortment)
• scoop 4,50

Mixed ice-cream
(please ask for the assortment)
scoop 3,50
whipped cream 2,00

All prices are in EURO and include tax.